by Penny Angeles-Tan | Dec 8, 2023 | Business
This festive season, The Manila Hotel presents a gastronomic celebration like no other. With an unwavering commitment to providing memorable experiences, the Grand Dame invites guests to partake in a feast of flavors and revel in the joyous spirit of the holidays.
Café Ilang-Ilang Festive Buffet
Enjoy different cuisines from around the world at the famed Café Ilang-Ilang, where an opulent festive buffet awaits discerning diners. Whether celebrating Christmas Eve, Christmas Day or welcoming the New Year – guests can enjoy special rates while savoring a delectable array of dishes. Rates start at ₱4,500 per person.
Glamour and Gourmet at The Champagne Room
The epitome of sophistication, The Champagne Room unveils enchanting offers for discerning guests on December 24, 25, 30, and January 1. Be it a joyous family gathering or an intimate romantic rendezvous for two, The Champagne Room offers a festive dining experience amidst an ambiance of opulence. Rates start at ₱2,100 per person for the set menu and ₱5,000 for the sit-down buffet.
Red Jade’s Joyful Feast
This holiday season, guests are invited to embark on a gastronomic journey, experiencing the richness of traditional Chinese cuisine. Delight in the flavors and textures that define the heritage of Red Jade, creating lasting memories for its patrons. Rates start at ₱3,480 per person for the set menu.
Festive Revelry at Tap Room and Lobby Lounge
Bid farewell to the old and welcome the new with a Tapas and Beer celebration. The spread of unlimited tapas complemented with two orders of local beer adds a refreshing touch to the celebration. For ₱3,150 per person, this offer is available at Tap Room and Lobby Lounge on December 31 from 7 pm to 11 pm.
Delicatessen Holiday Treats
The Delicatessen beckons with a tempting array of festive goodies, including Christmas Wreath Macarons, fruit cake, stollen bread, pralines, and Santa Claus-themed chocolates. These delectable treats are perfect for gifting or indulging in the holiday spirit.
Sip into the Season
Raise a toast to the season with these specially crafted beverages, designed to add a touch of merriment to one’s celebration.
Lotus Biscoff Frappe is a delectable beverage that combines the rich, spiced notes of Lotus Biscoff with a smooth and creamy frappe, creating a treat that is both comforting and indulgent.
White Chocolate Mocha with Toffee promises a symphony of flavors in every sip, perfect for those seeking a sweet and luxurious experience. Want a bit of a kick? The unique blend of Tia Maria de Banana creates a sophisticated and tropical libation that will make one relish the magic of the season. Available at Tap Room, Lobby Lounge, and Pool Bar.
A Cozy Holiday Affair
For those seeking a more intimate celebration, the hotel’s In-Room Dining service offers a specially curated menu, ensuring a memorable gathering within the comforts of one’s private sanctuary. In-house guests can choose from a selection of set menus to suit individual preferences, transforming Noche Buena and Media Noche into a gourmet haven. Rates start at ₱2,650 for two persons.
Welcome 2024 in Grand Style
Prepare to usher in the New Year with a night of elegance and extravagance. The highlight of the evening is the countdown, where patrons can revel in a glamorous atmosphere surrounded by festive decorations and an air of excitement. Live entertainment by Manilenyos and a sumptuous feast will set the stage for a memorable transition to 2024.
This festive season, The Manila Hotel is one with its patrons in creating unforgettable moments with loved ones, while basking in the hotel’s unparalleled hospitality and culinary brilliance. Embrace the magic of the holidays in the True Heart of the Philippines.
For inquiries and reservations, call 8527-0011 local 1261 to 1264 or email re************@************el.com.
For more information and updates on the hotel’s offers, please visit www.manila-hotel.com.ph or follow The Manila Hotel on Facebook and Instagram.
About The Manila Hotel
The Manila Hotel is located beside kilometer zero (0), where the City of Manila begins, and is within walking distance from the Philippines’ known landmarks: Rizal Park, Intramuros, and National Museums.
Defined by its history, elegance, and world-class service, The Manila Hotel maintains to be the choice hotel of the most distinguished clientele. Since 1912, The Manila Hotel has continuously provided the best services and amenities for a truly memorable experience. It has more than 500 well-appointed rooms and 22 function rooms, including three (3) ballrooms. It also offers a five-star relaxation and wellness experience with the Manila Hotel Spa, adult and children’s pools, and the Manila Hotel Health Club.
The hotel is home to the Heritage Museum, a treasure trove of priceless memories that narrate its illustrious past. It also has an Art Gallery that offers a window into a contemporary world, captured through different artists’ objective points of view. It has six (6) dining outlets, each offering a unique culinary adventure:
- Café Ilang-Ilang, which is a favorite spot for its extensive selection of international buffet delights;
- Champagne Room, with its Old European style fine dining and also hailed as the most romantic room in Manila—it features European cuisine in a posh, fine-dining setting;
- Tap Room, an Old English pub-inspired outlet where one can enjoy an evening of live music;
- Lobby Lounge, which is ideal for casual dining, aperitif, post-dinner nightcaps, or leisure meetings;
- Red Jade is a fine-dining restaurant that serves authentic Chinese cuisine;
- Delicatessens offers the hotel’s signature pastries, bread, chocolates, and pralines.
by Penny Angeles-Tan | Nov 29, 2023 | Food & Beverage
Cowrie Grill, the esteemed steak house formerly nestled within the historic walls of The Manila Hotel, now conveniently located at Promenade in Greenhills, proudly commemorates its 10th anniversary. A decade of serving exceptional culinary experiences is indeed a momentous occasion, and Cowrie Grill is eager to share this milestone with its patrons.
For the past decade, Cowrie Grill has consistently upheld its reputation as an epitome of fine dining and the go-to destination for discerning connoisseurs of exquisite cuisine. To celebrate this special occasion, Cowrie Grill is delighted to showcase its ten most popular dishes, featuring a selection of culinary masterpieces that have captured the hearts and palates of its valued guests over the years.
Guests are invited to savor these all-time favorites: Caesar Salad prepared in a tableside fashion, French Onion Soup, Fettuccine Al Funghi E Tartufo, Grilled Chilean Sea Bass, Saga Wagyu Beef Rib Eye, Chateaubriand U.S. Angus, Bone-In Tomahawk Ribeye, Iberico Pork Loin, U.S. Angus Beef Tournedos Rossini with Foie Gras, and Baked Alaska flambéed with brandy.
“We are truly grateful for the continuous support and loyalty of our guests since the restaurant’s early days at The Manila Hotel. Our 10th anniversary is a tribute to our commitment to culinary excellence and the cherished relationships we’ve built over the years,” said EJ Yap, F&B Director of Cowrie Grill by The Manila Hotel.
In addition, Cowrie Grill offers an ideal venue for private events and intimate gatherings, with an elegant interior and customizable space. The versatility of the venue, combined with its commitment to exceptional service, makes Cowrie Grill the ideal choice for those seeking a refined setting for their celebrations.
Cowrie Grill is open from Mondays to Sundays from 11:30 AM to 9:00 PM. For inquiries and reservations, please call +632 8477 6385, send a Viber message to 0977 641 8815, or email r.***********@************el.com.
About Cowrie Grill
Cowrie Grill, formerly an in-house fine dining restaurant in The Manila Hotel, has been an institution since it opened in 1977. It gave way to the expansion of Café Ilang-Ilang in 2010. In 2013, Cowrie Grill re-launched and opened in Promenade, Greenhills, bringing it closer to its clientele in the northern side of Metro Manila.
It caters best to families and friends looking for a good, intimate fine-dining place to relax and have a good meal after work or shopping. Guests can also book the entire restaurant for an exclusive, intimate function. Cowrie Grill is known for its signature creation of steaks and grilled entrees alongside its prime tableside service.
by Penny Angeles-Tan | Nov 10, 2023 | Events
As I entered the lobby of The Manila Hotel yesterday, it was impossible for me not to notice the large Christmas tree decorated in ribbons, bows, and balls in gold and red. Interspersed within its branches are twinkly lights that are unlit. But then, that is what I was there for … to see the tree when the Christmas lights are turned on. For The Manila Hotel, this will officially signal the start of the Christmas season.
The event begins with some Christmas carols sung by the Chorale of the Office of the President. As a choir member myself, I highly appreciate the effort they put in and I also couldn’t help but wince whenever I heard someone go out of tune. That being said, I think they gave a joyful performance!
I would have appreciated it more if not for the group of older women who somehow chose to stand around me when the event started and were chatting loudly amongst themselves. Sigh. How disrespectful! However, I was raised to show respect to my elders, no matter how rude THEY were, and just bit my tongue and tried to sidle away slowly and closer to the choir so that I can hear them more, and the chatty biddies less.
I looked over at them just to get a good look and since we were all wearing the same badges I couldn’t help but surmise that they, too, were members of the press. If I had to guess, they were probably from trad media and bosses (or bosses’ wives) as they gave off that kind of air. It doesn’t excuse the rudeness, though. Sigh again.
To be honest, that was the only blemish on an otherwise wonderful afternoon.
Manila Mayor Honey Lacuña
The Manila Hotel President, Atty. Joey Lina
Welcome messages were given by Atty. Joey Lina, President of the Manila Hotel, and Manila Mayor Honey Lacuña.
As far as I know, The Manila Hotel was the first hotel to light up their tree for 2023. Unlit the tree was already beautiful but after several dignitaries were called in front each one stood in front of a podium that had a big red button.
After a countdown, each one pressed their red button simultaneously and the big, beautiful, gold-bedecked tree lit up!
Christmas truly comes early in the Philippines!
by Penny Angeles-Tan | Nov 9, 2023 | Discounts, Sales, and Giveaways
The Manila Hotel unveils its exquisite Christmas Hamper selection that embodies the essence of thoughtfulness and indulgence. Specially crafted to spread holiday cheer, each hamper is brimming with a variety of signature treats and goodies that will surely delight your loved ones.
For those eager to secure these festive treasures early, The Manila Hotel is offering an early bird offer starting from October 25 to November 30, 2023. Choose from three distinct selections, each one tailored to suit different tastes and preferences.
Standard Hamper – Php 2,000 net early bird offer
- ‘Harana’ Pralines in Sinamay Box (9 pieces)
- ‘Wangis’ (The Manila Hotel façade chocolate bar)
- Santa Claus Chocolate (small)
- Christmas Cookies
- Fruit Cake (small)
- Gingerbread Man (big)
Deluxe Hamper – Php 3,200 net early bird offer
- Santa Ana Cabernet Sauvignon or Santa Ana Chardonnay (375 ml)
- ‘Wangis’ (The Manila Hotel façade chocolate bar)
- Christmas Cookies
- Gingerbread Man (big)
- Matte Gold Pralines(10 pieces)
- Assorted Nut Cluster
- Santa Claus Chocolate(big)
- Fruit Cake (big)
- Food for the Gods
Premium Hamper – Php 4,000 net early bird offer
- The Manila Hotel Regular Prestige Card
- The Manila Hotel Willy the Bear
- Pico Andino Cabernet (750ml)
- Pralines (6 pieces)
- Santa Claus Chocolate (medium)
- The Manila Hotel Coffee Drip
- The Manila Hotel Chocolate Bar with Almonds
- Banana Thins
These Christmas Hampers will be available at the regular rate of Php 2,500 net, Php 4,000 net, and Php 5,000 net, respectively, from December 1, 2023, to January 7, 2024.
For orders and inquiries, please call (+632) 8527-0011 or (+632) 5301-5500 or email re************@************el.com.
Terms and conditions apply.
DTI Fair Trade Permit No. FTEB-178795 Series of 2023
About The Manila Hotel
The Manila Hotel is situated in the heart of the City of Manila. Defined by its history, elegance, and world-class service, The Manila Hotel maintains to be the choice hotel of the most distinguished clientele. Over the years, The Manila Hotel continuously provides the best services and amenities for a truly memorable experience. It has more than 500 well-appointed rooms and 22 function rooms, including three (3) ballrooms. Apart from these, the hotel offers five-star relaxation and wellness experiences with the Manila Hotel Spa, adult and children’s pools, and the Manila Hotel Health Club.
The hotel is home to the Heritage Museum, a treasure trove of priceless memories that narrate its illustrious past. It also has an Art Gallery that offers a window into a contemporary world, captured through the objective point of view of different artists.
It has six (6) dining outlets, each offering a unique culinary adventure: Café Ilang-Ilang, which is a favorite spot for its extensive selection of International buffet delights; Champagne Room with its Old European style fine dining and also hailed as the most romantic room in Manila—it features European cuisine in a posh, fine-dining setting; Tap Room, an Old English pub-inspired outlet where one can enjoy an evening of live music; Lobby Lounge which is ideal for casual dining, aperitif, post-dinner nightcaps, or leisure meetings; Red Jade, a fine dining restaurant that serves authentic Chinese cuisine; and Delicatessens that offers the hotel’s signature pastries, bread, chocolates, and pralines.
by Penny Angeles-Tan | Sep 5, 2023 | Food & Beverage
Tuna Festival at Cafe Ilang Ilang
The Tuna Festival of General Santos City celebrates the ocean’s bountiful offerings with diverse activities that mirror the city’s vibrant marine industry. In celebration of this tradition, Café Ilang-Ilang embarks on a culinary journey highlighting the ocean’s prized gem — tuna.
“Tuna is a true gem of the ocean, and we want to highlight its amazing flavors through a variety of dishes. Our goal is to provide our valued guests with an exceptional dining experience that celebrates this extraordinary fish,” stated Ester Joy Yap, Assistant Food and Beverage Director of The Manila Hotel.
The Tuna Festival at Café Ilang-Ilang promises a gourmet adventure that showcases a wide array of tuna dishes and an extensive buffet selection. Some of the dishes included are Tuna Kilawin, Tuna Chicharon, Sinigang Tuna Panga sa Miso, Bistek Tuna Belly, Tuna Bicol Express, Sizzling Tuna Sisig, Tuna Kare Kare, Tuna-Shrimp Paella, Grilled Tuna Steak, Tuna Putannesca, and Indian Tandoori Tuna Kebab.
These dishes are available on a rotating line-up at Café Ilang-Ilang’s lunch and dinner buffet until September 30, 2023.
Join us in celebrating the Tuna Festival at Café Ilang-Ilang and revel in a seafood sensation that reflects the rich tapestry of the Philippine seas. For more information, please call (+632) 8527-0011 or (+632) 5301-5500 or email re************@************el.com.
About The Manila Hotel
The Manila Hotel is situated in the heart of the City of Manila. Defined by its history, elegance, and world-class service, The Manila Hotel is the choice hotel of the most distinguished clientele. Over the years, The Manila Hotel has continuously provided the best services and amenities for a truly memorable experience.
It has over 500 well-appointed rooms and 22 function rooms, including three (3) ballrooms. The hotel offers five-star relaxation and wellness experiences with the Manila Hotel Spa, adult and children’s pools, and the Manila Hotel Health Club.
The hotel is home to the Heritage Museum, a treasure trove of priceless memories that narrate its illustrious past. It also has an Art Gallery that offers a window into a contemporary world, captured through different artists’ objective points of view.
It has six (6) dining outlets, each offering a unique culinary adventure: Café Ilang-Ilang, which is a favorite spot for its extensive selection of International buffet delights; Champagne Room with its Old European style fine dining and also hailed as the most romantic room in Manila—it features European cuisine in a posh, fine-dining setting; Tap Room, an Old English pub-inspired outlet where one can enjoy an evening of live music; Lobby Lounge which is ideal for casual dining, aperitif, post-dinner nightcaps, or leisure meetings; Red Jade, a fine dining restaurant that serves authentic Chinese cuisine; and Delicatessens that offers the hotel’s signature pastries, bread, chocolates, and pralines.
The Delicatessen beckons with a tempting array of festive goodies, including Christmas Wreath Macarons, fruit cake, stollen bread, pralines, and Santa Claus-themed chocolates. These delectable treats are perfect for gifting or indulging in the holiday spirit.
Raise a toast to the season with these specially crafted beverages, designed to add a touch of merriment to one’s celebration.
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