by Penny Angeles-Tan | Jul 19, 2023 | Food & Beverage
Introducing the newest #Madalicious delight from Magnolia Chicken Timplados! Its newest offering, Magnolia Chicken Timplados Fried Chicken Drumsticks with BBQ seasoning, offers a unique cooking experience for the whole family.
The classic family favorite can now be served and enjoyed without the added stress, giving valuable extra minutes for family bonding. With the added bbq flavor seasoning, even kids can join in on the cooking preparation where they can “shake things up” to add an extra flavor kick to the beloved fried chicken. Mas masarap ang timpla ng meal time, especially when prepared with love and alaga from Magnolia.
Siguradong Timplang Happy basta may Magnolia Chicken Timplados
Sa agahan, tanghalian, merienda o hapunan, may Magnolia Chicken Timplados na para sa’yo! Madaling lutuin, masustansya sa protina, at masarap pa kaya masaya ang timpla ng araw ng buong pamilya. Lalo na pag nasubukan ang bagong Magnolia Chicken Timplados Fried Chicken Drumsticks na may dagdag na BBQ seasoning na pwedeng i-shake shake pa so siguradong magdadagdag ng tuwa sa meal time. Ganyan ang Alagang Magnolia!
Shop #PambansangManok now at:
nearest Magnolia Chicken Stations
Monterey Neighborhood Meatshops
*San Miguel Mart: https://bit.ly/MCOnSanMiguelMart
**Shopee: https://bit.ly/ShopMCOnShopee
**Lazada: https://s.lazada.com.ph/l.0Zj7
*Available in Metro Manila, and some parts of Rizal, and Cavite only.
**Available in Metro Manila, Bulacan, Cavite, Laguna and Rizal only.
by Penny Angeles-Tan | Jul 14, 2023 | Food & Beverage
From all walks of life, Magnolia Chicken Timplados Fried Chicken Drumsticks with BBQ Seasoning can be relied on to offer an #Madalicious delight throughout the day. Find solace in how quickly a fried chicken meal can be served and enjoyed, adding valuable extra minutes as one navigates through a busy schedule. Make family bonding moments count over the preparation and “shake-shake” fun experience.
Share unforgettable memories over a comforting meal of tender fried chicken. Magnolia Chicken Timplados offers more than just a dish; it creates experiences that bring joy and connections. Sa Magnolia Chicken Timplados, iba’t-ibang easy chicken sarap!
Magnolia Chicken Timplados, Maasahan Ano Mang Oras Sa agahan, tanghalian, merienda man o hapunan; kaagapay mo ang Magnolia Chicken Timplados Fried Chicken Drumsticks with BBQ Seasoning. Ihain na para saýo, sa iyong pamilya o bisita. Madaling lutuin, masustansya sa protina at masayang ihain. I-shake-shake na ang paboritong Fried Chicken! Siguradong #Madalicious! Sa Magnolia Chicken Timplados, iba’t-ibang easy chicken sarap!
Shop #PambansangManok now at:
nearest Magnolia Chicken Stations
Monterey Neighborhood Meatshops
*San Miguel Mart: https://bit.ly/MCOnSanMiguelMart
**Shopee: https://bit.ly/ShopMCOnShopee
**Lazada: https://s.lazada.com.ph/l.0Zj7
*Available in Metro Manila and some parts of Rizal, and Cavite only.
**Available in Metro Manila, Bulacan, Cavite, Laguna, and Rizal only.
by Penny Angeles-Tan | Jul 5, 2023 | Food & Beverage
The Manila Hotel is delighted to announce an exciting culinary venture that brings together two esteemed establishments for a dining experience that celebrates the vibrant flavors of Laguna province and its heritage cuisine.
Café Ilang-Ilang, The Manila Hotel’s iconic dining destination known for its extensive international buffet spread, has partnered with Calle Arco, an ancestral home in Pagsanjan, Laguna, transformed into a restaurant famous for its authentic Filipino dishes prepared with heirloom recipes. This partnership will showcase Laguna’s annual food festival called Anilag or Ani ng Laguna which honors the region’s rich culinary heritage.
“We are excited to introduce AniLag to the valued patrons of Café Ilang-Ilang. This partnership presents a wonderful opportunity for us to pay tribute to our cultural heritage,” says EJ Yap, The Manila Hotel’s Assistant Director for Food & Beverage.
Throughout July, patrons of Café Ilang-Ilang will have the opportunity to experience the Anilag festival through a carefully selected menu highlighting Calle Arco’s revered recipes passed down through generations. Some of the featured dishes include Binagoongang Crispy Pata, Hurnong Lechon, Kare-Kare (Galapong), Pancit Habhab, Sinigang na Baka na may Langka, Grilled Pla-Pla with Pako, and Kamote de Leche. These dishes are available on a rotating line-up at Café Ilang-Ilang’s lunch and dinner buffet until July 31.
For more information, please call (+632) 8527-0011 or (+632) 5301-5500 or email re************@************el.com.
About The Manila Hotel
The Manila Hotel is situated in the heart of the City of Manila. Defined by its history, elegance, and world-class service, The Manila Hotel maintains to be the choice hotel of the most distinguished clientele. Over the years, The Manila Hotel continuously provides the best services and amenities for a truly memorable experience. It has more than 500 well-appointed rooms and 22 function rooms including three (3) ballrooms.
The hotel offers five-star relaxation and wellness experiences with the Manila Hotel Spa, adult and children’s pools, and Manila Hotel Health Club. The hotel is home to the Heritage Museum, a treasure trove of priceless memories that narrate its illustrious past. It also has an Art Gallery which offers a window into a contemporary world, captured by different artists’ objective points of view.
It has six (6) dining outlets, each offering a unique culinary adventure:
- Café Ilang-Ilang which is a favorite spot for its extensive selection of international buffet delights;
- Champagne Room with its Old European style fine dining and also hailed as the most romantic room in Manila — it features European cuisine in a posh, fine-dining setting;
- Tap Room, an Old English pub-inspired outlet where one can enjoy an evening of live music;
- Lobby Lounge which is ideal for casual dining, aperitif, post-dinner nightcaps, or leisure meetings;
- Red Jade is a fine-dining restaurant that serves authentic Chinese cuisine; and
- Delicatessens offer the hotel’s signature pastries, bread, chocolates, and pralines.
by Penny Angeles-Tan | May 5, 2023 | Food & Beverage
Who says you can’t enjoy the delicious taste of roast beef every day? Thanks to the number one pizza chain in the country, Greenwich, you can now get roast beef anytime you have a craving for it with the Roast Beef & Cream Cheese Overload® Pizza. This innovative overloaded offer is a premium flavor under Greenwich’s Overload Creations pizza line, starting at P345!
Greenwich Overload Creations Roastbeef and Cream Cheese Pizza
“This is our most indulgent, premium beef pizza yet. The Roast Beef & Cream Cheese Overload® Pizza is full of flavor and savory goodness! As always, we want to give you a deliciously awesome food trip with the barkada, with an overload pizza creation that is incredibly filling,” said Ali de Torres, Greenwich’s Head of Marketing.
Fresh from the oven, Greenwich’s Roast Beef & Cream Cheese Overload® Pizza is filled with cream cheese, generously topped with savory and juicy roast beef complemented with sauteed onions and mushrooms. It will be offered in two sizes—Double (P345) and Barkada (P585).
A Mothe’s Day Treat
Because moms deserve to be celebrated, Greenwich will also offer a special Mother’s Day Bundle that includes one Double Size 9-inch Roast Beef & Cream Cheese Overload® Pizza with three Lasagna Supreme® Chicken Combo for only P699!
The Mother’s Day Bundle will be available in all Greenwich branches nationwide for dine-in and take-out only, starting May 8, 2023. Meanwhile, Roast Beef & Cream Cheese Overload® Pizza is also available for dine-in, take-out, online at www.greenwichdelivery.com or via GrabFood and Foodpanda. You may also contact their hotline at #5-55-55.
For more information, visit Greenwich’s official Facebook page, Greenwich Barkada, or message Greenwich Barkada on Facebook Messenger.
About Greenwich
Greenwich’s story began in 1971 as a small, family-owned store selling a selection of pizzas at the former Greenhills Commercial Center. As the brand’s pizzas grew in popularity, Jollibee Foods Corporation (JFC) took notice. In 1994, JFC acquired majority shares in Greenwich, infusing what was a family business with industry-leading competitiveness. New pizza variants and a variety of products were introduced through the years, creating a reputation for Greenwich as a maker of mouthwatering pizzas and pasta for the Filipino “barkada.” Today, Greenwich is the country’s biggest pizza and pasta chain with over 270 stores and counting, and home of the best-selling Hawaiian Overload®, All-in Overload®, and Lasagna Supreme®.
by Penny Angeles-Tan | May 3, 2023 | Food & Beverage
MANILA, April 28, 2023 – Jack Daniel’s® and Coca-Cola are launching Jack Daniel’s and Coca-Cola alcoholic ready-to-drink (aRTD) in the Philippines. Made with Jack Daniel’s Tennessee Whiskey and Coca-Cola, Jack Daniel’s & Coca-Cola aRTD premium cocktail is inspired by one of the most popular bar cocktails around the world.
Last year, Jack Daniel’s and Coca-Cola announced that they would be teaming up to provide adults in markets around the world with this new drink option to enjoy. The Jack Daniel’s and Coca-Cola pre-mixed cocktail is inspired by one of the world’s most popular branded “bar calls” – a cocktail ordered with specific brand names – in a convenient, ready-to-drink format. The premium cocktail from these two iconic brands is now hitting shelves nationwide in the Philippines.
“We are excited that Jack Daniel’s and Coca-Cola ready-to-drink cocktail is expanding to new markets, including the Philippines, allowing more fans of the classic cocktail to enjoy the taste that set the standard for bar calls around the world,” said Sally Goh, General Manager, Emerging Asia, Brown-Forman. “It’s incredibly special to share the product of this joint effort with Filipinos.”
Cheers to #jackandcoke
“While Jack Daniel’s and Coca-Cola have long been mixed at home and in bars around the world, today we’re officially introducing to the Philippines a premium drink that unites two iconic brands in a ready-to-drink cocktail blend with so many perks, including its can,” said Cesar Gangoso, Frontline Marketing Director, Coca-Cola ASEAN & South Pacific East Region. “Jack Daniel’s and Coca-Cola aRTD is truly the beginning of something big.”
The packaging boldly integrates iconic qualities of both brands – the red Coca-Cola logo written in its classic Spencerian script coupled with the bold, black Jack Daniel’s Old No.7 design – emphasizing that the Jack Daniel’s and Coca-Cola aRTD is born ready to be the best because of its quality ingredients.
The can and packaging, which feature two of the world’s most recognizable and valuable trademarks in “Coca-Cola” and “Jack Daniel’s”, will include clear responsibility symbols stating that the beverage is to be enjoyed responsibly and only by consumers of legal drinking age. All marketing of the Jack Daniel’s and Coca-Cola aRTD product will adhere to alcohol-responsible marketing policies and practices held by Brown-Forman and The Coca-Cola Company.
Jack Daniel’s and Coca-Cola, available in 320 mL slim cans with an alcohol level of 7%, are now hitting shelves nationwide in the Philippines. The premium cocktail drink may also be ordered online soon via Boozy.ph, CokeBeverages.ph, Shopee, and Lazada as long as you are 18 years old and above.
Jack Daniel’s was established in 1866 in Lynchburg, Tennessee. The Coca-Cola brand was established in 1886 in Atlanta.
To know more, follow the Jack Daniel’s and Coca-Cola official Facebook page or visit http://www.coca-cola.com.ph.
About Jack Daniel’s
Officially registered by the U.S. Government in 1866 and based in Lynchburg, Tenn., the Jack Daniel Distillery is the first registered distillery in the United States and is on the National Register of Historic Places. Jack Daniel’s is the maker of the world-famous Jack Daniel’s Old No. 7 Tennessee Whiskey, Gentleman Jack Double Mellowed Tennessee Whiskey, Jack Daniel’s Single Barrel Tennessee Whiskey, Jack Daniel’s Tennessee Honey, Jack Daniel’s Tennessee Fire, Jack Daniel’s Tennessee Apple, Jack Daniel’s Tennessee Rye, Jack Daniel’s Sinatra Select, and Jack Daniel’s RTDs. Today, Jack Daniel’s is a true global icon found in more than 170 countries around the world and is the most valuable spirits brand in the world as recognized by Interbrand.
About Coca-Cola Philippines
Coca-Cola has been refreshing Filipinos for 109 years. The Philippines was Coca-Cola’s first market in Asia to begin local bottling operations. Today, the Coca-Cola system in the Philippines has evolved into a total beverage company, offering a diverse portfolio of beverage brands and employing over 15,000 Filipinos in over 19 manufacturing facilities and more than 60 distribution centers nationwide. As part of its long-standing commitment to the country, Coca-Cola continues to support safe water access programs in over 250 communities, has empowered around 250,000 women entrepreneurs through training and peer mentoring, and is accelerating packaging collection and recycling under its global World Without Waste initiative.
by Penny Angeles-Tan | May 3, 2023 | Food & Beverage
Fashion designer Happy Andrada-Gras and former Sofitel and MGallery F&B executive Tanguy Gras have unveiled their latest creation in style. But unlike most of Happy’s couture work, this one is rather epicurean than vogue.
Their marriage has conceived the fulfillment of a long-time dream: H&T Wine Gallery, a gourmet deli and wine bar in Kamuning, Quezon City. Located on the first level below Happy’s atelier, H&T Wine Gallery is not your typical bar and retail store. With only a seating capacity of 18, this hole-in-the-wall is a dream world for Happy and Tanguy, transporting guests from barong to baguette within the confines of their quirky imaginations.
A bar with personality
Tanguy Gras and Happy Andrada-Gras
At the launch of H&T Wine Gallery, Happy brought in 15 new designs that showcase Filipino and French styles, paying homage to the couple’s heritage and how everything all began.
“We began H&T as an online shop at the start of the pandemic and with great success. This has become a personal project for both of us, and we were very happy with how the business was received. Now, Happy and I are delighted to launch a brick-and-mortar space for everyone to enjoy our selections in-house,” says Tanguy Gras, Co-Founder & General Manager, whom you will see clad in a long waiter’s vest and a funky mustache-shaped bowtie.
“We designed H&T as a gallery where each part of the space is unique. As a whole, H&T Wine Gallery gives you a tight and at-home feeling. This is a place where friends and family can enjoy their favorite wine and deli items after meals in a neighborhood that is not so busy. You can also reserve the space for private events,” says Happy Andrada-Gras, Co-Founder & President.
Each part of the H&T space projects its own distinct personality. The counter sports a retro vibe complete with framed scenes of Manila and Nice (from where Tanguy hailed), neon light signages, and Funko Pops, while the parallel area is a vibrant splash of hot pink, from the wall and decors down to the couches. This goes in chromatic contrast against a section whose furniture is dipped in yellow, an illusion of a 2D spotlight on a wall casting its light from above. It can look like a cacophony of ideas. Even the restroom has disco lights.
At H&T Wine Gallery, art and hospitality co-exist. Particularly, H&T Wine Gallery reflects Tanguy’s vision of hospitality. A French hotelier who bartended in London and waited tables in Monaco, Tanguy is bringing all his 15 years of professional hospitality and natural sommelier experience to this unpretentious bar in Quezon City.
Wines Selection
Quality wines from all over the world
Inside H&T, Tanguy likes to take guests on a tour of vineyards around the world.
The Old-World wine selections begin at Tanguy’s homeland. In the red wine section, Bordeaux and Burgundy wines banner the top shelf among other French wines and Rhone Valley labels, followed by Italian selections, including Chianti; an extensive lineup of Tempranillo and other Spanish wines; and a special area for Malbec made in the Old World. The white wine shelf is equally impressive, with the best selection from Bordeaux and Burgundy, Portuguese, and Spanish.
The New World red and white wine selections include many representative varieties from key countries of origin, including Carmenere from Chile, Riesling from Columbia Valley (U.S.), Shiraz and Chenin Blanc from South Africa, and Cabernet Sauvignon from California and Australia, among others.
Among the sparkling wine selections is Champagne Pol Roger, a personal favorite of Second World War hero Winston Churchill, and Cava from Spain. A fine list of rosés from Provence, Bordeaux, and Southwestern France is available, too.
Deli & Dine
All these bottles sit on shelves personally designed by Tanguy and Happy, displaying not just wines but also ciders, sangria, escargot, pate, olive oil, sardines, and other food items. In the chillers are assortments of jamon from Spain (from Jamon Serrano Bodega to the finest Jamon Iberico de Cebo Campo), preserved truffles, and cheese from Europe.
Guests can buy the items off the shelf or have them prepared. The menu includes a selection of charcuterie, sandwiches, cheese, hot tapas, and sweets, and guests wanting a taste of the best deli items can order any of the samplers available.
Cheese Trio to enjoy with our wine
Every bottle and food item has been personally selected by Tanguy and Happy to be part of H&T Wine Gallery, and true to H&T Wine Gallery’s promise of personal service – chances are high you would be welcomed by Tanguy or Happy themselves.
H&T Wine Gallery is open from 11:00 am to 7:00 pm on Mondays to Thursdays and until 9:30 pm on Fridays and Saturdays (Closed on Sundays). Address: 24 K-D corner K-1st Kamuning, Quezon City.
Book a table or private events through 09171752779 or co*****@***********ry.com. Deliveries are available in Metro Manila. Follow them on Instagram at https://www.instagram.com/ht_winegallery.
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