In celebration of the Mid-Autumn Festival, The Manila Hotel is delighted to offer an array of gourmet mooncakes available at Red Jade and Delicatessen from September 1 to 30, 2024.
This year’s selection showcases a range of traditional and delightful flavors such as Single Yolk Red Bean, Single Yolk Red Bean with Orange Peel, Single Yolk Pure White Lotus, Milk Golden Sand, Red Dates, Mung Bean, and Rose Paste. Solo boxes are priced at ₱388 each, while the Box of Four, presented in an elegant silk brocade box, is available for ₱2,288.
As a special treat, the Early Bird Offer provides a generous 30% discount on the Box of Four, reducing the price to ₱1,601.60. This special offer is valid from August 15 to 31, 2024, with pick-up available throughout September 2024.
For those interested in bulk orders, attractive discounts are available from September 1 to 30, 2024. Enjoy a 10% discount on orders of 5 to 10 boxes, a 15% discount on orders of 11 to 15 boxes, and a 20% discount on orders of 16 boxes or more. Bulk order discounts apply only to the Mooncake Box of Four with the same flavor.
To place orders or for further inquiries, please contact +632 8527 0011, +632 5301 5500, +63 998 950 1912, or email re************@th************.com
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Terms and conditions apply. Per DTI Fair Trade Permit No. FTEB-200030 and FTEB-200463 Series of 2024.
About The Manila Hotel
The Manila Hotel is located beside kilometer zero (0), where the City of Manila begins, and is within walking distance from the Philippines’ known landmarks: Rizal Park, Intramuros, and National Museums. Defined by its history, elegance, and world-class service, The Manila Hotel is the choice hotel for the most distinguished clientele.
Since 1912, The Manila Hotel has continuously provided the best services and amenities for a truly memorable experience. It has more than 500 well-appointed rooms and 22 function rooms, including three (3) ballrooms. Apart from these, the hotel offers five-star relaxation and wellness experiences with the Manila Hotel Spa, adult and children’s pools, and the Manila Hotel Health Club.
The hotel is home to the Heritage Museum, a treasure trove of priceless memories that narrate its illustrious past. It also has an Art Gallery that offers a window into a contemporary world, captured through the objective point of view of different artists.
It has six (6) dining outlets, each offering a unique culinary adventure: Café Ilang-Ilang, which is a favorite spot for its extensive selection of International buffet delights; Champagne Room with its Old European style fine dining and also hailed as the most romantic room in Manila — it features European cuisine in a posh, fine-dining setting; Tap Room, an Old English pub-inspired outlet where one can enjoy an evening of live music; Lobby Lounge which is ideal for casual dining, aperitif, post-dinner nightcaps, or leisure meetings; Red Jade, a fine dining restaurant that serves authentic Chinese cuisine; and Delicatessen that offers the hotel’s signature pastries, bread, chocolates, and pralines.
The Manila Hotel, the country’s first 5-star hotel, proudly marks its 112th anniversary this 4th of July. The Grand Dame celebrates with an array of exceptional promotions tailored to delight its patrons.
Unforgettable Memories Await
Guests can enjoy a luxurious staycation with a special anniversary promo. Book a stay in a Deluxe Room for two consecutive nights at a discounted rate of ₱11,200 nett inclusive of breakfast for two persons. This offer provides an excellent opportunity to experience the unparalleled comfort and grandeur that The Manila Hotel is renowned for.
Red Jade Dim Sum All-You-Can
Red Jade invites guests to savor a delightful Dim Sum All-You-Can experience for ₱1,120 per person, available for lunch from Monday to Friday. This promotion includes unlimited Wintermelon Tea and offers a wide selection of freshly made sio mai, hakaw, dumplings, vegetable spring rolls, century egg, hot and sour soup, yang chow fried rice, stir-fried vegetables, chicken Szechuan, and chocolate buchi, among others.
Merienda Espesyal at Lobby Lounge
Indulge in a quintessential afternoon tradition of merienda with an assortment of sweet and savory Filipino delicacies, tea or coffee, and an Ilang-Ilang designed tote bag, all served in the elegant ambiance of the Lobby Lounge. Available at ₱1,912 nett per order.
The Chamberlain
Served since 1938, the Chamberlain is a favorite among gentlemen. Made with gin, lime juice, and soda, this historic cocktail has been the centerpiece of countless stories and friendships. Enjoy a glass with a free Willy the Bear stuffed toy for ₱1,912.
Unlimited Drinks at Tap Room
Unwind with unlimited drinks at Tap Room for ₱1,120 nett per person. From 5:00 pm to 8:00 pm, enjoy our signature cocktails and classic drinks, and receive a complimentary Willy the Bear magnet or keychain as memorabilia.
In-Room Dining Special
Guests can enjoy the hotel’s signature Clubhouse Sandwich paired with two complimentary beverages for ₱1,120, offering an ideal choice for in-room dining, whether for a leisurely afternoon or a delightful nightcap.
M Takeout Savings
Ideal for a celebratory feast at home, guests can savor The Manila Hotel’s culinary delights with special discounts on M Takeout. For a minimum order of ₱5,000, guests will receive a ₱1,120 discount, while for orders amounting to ₱8,000 or more will enjoy a ₱1,912 discount.
To know more about these offers, please call +632 8527-0011 or +632 5301-5500, email in**@th************.com
The Manila Hotel’s Café Ilang-Ilang promises vibrant flavors that will take patrons to the culinary capital of the Philippines in just one bite with its Pampanga Food Festival. From May 16 to 31, 2024, Café Ilang-Ilang will showcase a selection of Kapampangan delicacies. Spearheaded by Executive Chef Konrad Walter, the culinary team will showcase both traditional and exotic dishes from the culinary capital of the Philippines.
Diners can expect to indulge in an array of well-known Kapampangan dishes encompassing traditional favorites like Kalderetang Bibe, Ningnangang Hito at Dalag (grilled catfish and freshwater eel), Kapampangan Bringhe (Filipino style paella cooked in coconut milk), Tidtad Babi (Kapampangan version of dinuguan) with puto, Suam Mais, Sipo Egg, Saleng Manuk, Lengua, and the classic Sisig.
Other delectable dishes include Pako Salad (fern salad), Pizza with Sisig, Aligue Pasta (seafood pasta in crab fat sauce), sweets like Tibok Tibok (made from fresh carabao’s milk topped with latik), Kalame Duman (sticky rice cake), Sans Rival, Sasmuan Polvoron, Barquillas, Cashew Mazapan, Panecillos Cookies and Turrones de Casuy.
These dishes are part of the rotating selection at Café Ilang-Ilang’s lunch and dinner buffet. Alongside these offerings, diners can still enjoy Café Ilang-Ilang’s popular favorites, including various cuisines such as Japanese, Korean, and Italian, among others.
“This is The Manila Hotel’s way to enlighten our guests about diverse culinary tastes. Being the culinary capital of the Philippines, these Kapampangan dishes rightly take center stage at Café Ilang-Ilang,” said EJ Yap, The Manila Hotel’s assistant director of food and beverage.
For inquiries and reservations, please call +632 85270011 or +632 53015500 or email re************@th************.com
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About The Manila Hotel
The Manila Hotel is located beside kilometer zero (0), where the City of Manila begins, and is within walking distance from the Philippines’ known landmarks: Rizal Park, Intramuros, and National Museums. Defined by its history, elegance, and world-class service, The Manila Hotel is the choice hotel for the most distinguished clientele.
Since 1912, The Manila Hotel has continuously provided the best services and amenities for a truly memorable experience. It has more than 500 well-appointed rooms and 22 function rooms, including three (3) ballrooms. Apart from these, the hotel offers five-star relaxation and wellness experiences with the Manila Hotel Spa, adult and children’s pools, and the Manila Hotel Health Club. The hotel is home to the Heritage Museum, a treasure trove of priceless memories that narrate its illustrious past. It also has an Art Gallery that offers a window into a contemporary world, captured through the objective point of view of different artists.
The Manila Hotel has six (6) dining outlets, each offering a unique culinary adventure: Café Ilang-Ilang which is a favorite spot for its extensive selection of International buffet delights; Champagne Room with its Old European style fine dining and also hailed as the most romantic room in Manila—it features European cuisine in a posh, fine-dining setting; Tap Room, an Old English pub-inspired outlet where one can enjoy an evening of live music; Lobby Lounge which is ideal for casual dining, aperitif, post-dinner nightcaps, or leisure meetings; Red Jade, a fine dining restaurant that serves authentic Chinese cuisine; and Delicatessens that offers the hotel’s signature pastries, bread, chocolates, and pralines.
As Mother’s Day approaches, The Manila Hotel offers exclusive deals to honor the remarkable women in our lives. For the whole month of May, we invite our guests to treat their mothers to an unforgettable experience at the iconic hotel.
Exclusive Mother’s Day Staycation
Experience a luxurious stay at The Manila Hotel and ensure an unforgettable Mother’s Day celebration. For a special rate of ₱5,999 net, guests can revel in an overnight stay in a Deluxe Room and awaken to a lavish breakfast buffet for two persons. Treat Mom to the pampering she deserves amid the timeless elegance of the Grand Dame. The stay period for this offer is until May 31, 2024.
Terno de Mayo Exhibit at the Grand Lobby
Teaming up with the Designers Council of the Philippines, The Manila Hotel presents Terno de Mayo, a showcase of elegance and artistry of 20 stunning terno gowns crafted by 20 Filipino designers. Set against the backdrop of the Grand Lobby’s grandeur, the display serves as a tribute to the Philippine terno’s enduring beauty and rich traditions. The exhibit is free to view and runs until May 31, 2024.
Celebrate Mother’s Day in Style at Champagne Room
At the prestigious Champagne Room, renowned for its top-notch cuisine, guests can indulge in a special menu crafted to delight even the most discerning palates. The 6-course gastronomic journey begins with a refreshing salad, offering a choice between Burrata Salad with cherry tomatoes, radish, and micro greens or the Symphony of Lobster with mango citrus dressing.
For starters, guests can relish the flavors of the Romaine Sweet Peas Soup, Four Cheese Ravioli, and Green Mango Sorbet, setting the stage for sumptuous mains including Grilled U.S. Beef Rib Eye with Gratin of Truffle Oil Mashed Potato or Seafood Medley with Zucchini Risotto. End the meal on a sweet note with the decadent Mixed Berries Pavlova paired with coffee or tea and a selection of luscious pralines.
The Mother’s Day special menu is available for lunch this May at ₱4,888 net per person.
Delicatessen Delights
Mother’s Day Delicatessen
Delicatessen welcomes guests with a dedicated Mother’s Day counter featuring an array of delectable treats designed to pamper the queen of the day. Choose from Praline Bouquet, I Love Mom Chocolate Bar, Heart-Shaped, and Shoe-Shaped Chocolates, among others. These Mother’s Day treats are available until May 15, 2024.
Mango Cream Cake for Mom
Mango Cream Cake
Highlighting the celebration is the divine Mango Cream Cake, a sumptuous dessert perfectly encapsulating the sweetness of maternal love. This decadent mango treat, made with layers of sponge cake, soft whipped cream, and fresh mangoes, is available for ₱1,600 net.
For inquiries and reservations, you may call +632 8527 00 11 or +632 5301 55 00 local 1262 to 1264, email re************@th************.com
The Manila Hotel is located beside kilometer zero (0), where the City of Manila begins, and is within walking distance from the Philippines’ known landmarks: Rizal Park, Intramuros, and National Museums. Defined by its history, elegance, and world-class service, The Manila Hotel is the choice hotel for the most distinguished clientele.
Since 1912, The Manila Hotel has continuously provided the best services and amenities for a truly memorable experience. It has more than 500 well-appointed rooms and 22 function rooms, including three (3) ballrooms. Apart from these, the hotel offers five-star relaxation and wellness experiences with the Manila Hotel Spa, adult and children’s pools, and the Manila Hotel Health Club.
The hotel is home to the Heritage Museum, a treasure trove of priceless memories that narrate its illustrious past. It also has an Art Gallery that offers a window into a contemporary world, captured through the objective point of view of different artists.
It has six (6) dining outlets, each offering a unique culinary adventure: Café Ilang-Ilang, which is a favorite spot for its extensive selection of International buffet delights; Champagne Room with its Old European style fine dining and also hailed as the most romantic room in Manila — it features European cuisine in a posh, fine-dining setting; Tap Room, an Old English pub-inspired outlet where one can enjoy an evening of live music; Lobby Lounge which is ideal for casual dining, aperitif, post-dinner nightcaps, or leisure meetings; Red Jade, a fine dining restaurant that serves authentic Chinese cuisine; and Delicatessens that offers the hotel’s signature pastries, bread, chocolates, and pralines.
Hey there! Are you excited for Mother’s Day? It’s a great opportunity to show your mom how much you care about her. And what better way to do that than by cooking up a delicious homemade meal using Purefoods Heat & Eat Viands? These convenient viands make it super easy to prepare delicious dishes like Bistek Tagalog and Chicken Meatballs in no time, so you can focus on spending quality time with your mom and making her feel cherished and appreciated.
Just imagine the smile on her face as you serve up slow-cooked, flavorful meals that require minimal effort. Plus, you can add your favorite veggies to elevate the flavors and create a culinary masterpiece that your mom will love.
And if you’re feeling adventurous, why not check out the HomeFoodie website for amazing recipes like Sweet and Sour Meatball or Bistek Stroganoff? You’re sure to find something that your mom will adore.
So go ahead and make this Mother’s Day extra special with Purefoods H&E Viands. Your mom deserves it!
2packs250 g each PUREFOODS HEAT & EAT CHICKEN MEATBALLS
2cupscooking oil
Sauce:
1pc50 g red onion, quartered
1can227 g pineapple chunks, drained
1/2cupcane vinegar
1cupsugar
2tbspsoy sauce
1/4cupbanana ketchup
2tbspcornstarch dissolved in 1 cup water
1/2tspiodized fine salt
1/4tsppepper
Instructions
Fry meatballs in a deep pan with hot oil for 2 minutes or until golden brown. Drain excess oil on paper towels and set aside.
In a saucepan, add 2 tbsp used oil. Sauté onion, then add the remaining ingredients. Stir continuously until the mixture simmers and thickens. Adjust seasonings as needed.
Add cooked meatballs and simmer once.
Makes 4-5 servings
Notes
(Yield: 20-24 pc/4 pc per serving)
This Mother’s Day, forget about spending hours in the kitchen and instead, spend some quality time with your mom and family. Purefoods Heat & Eat has you covered with their easy-to-prepare options that taste just like home. You can find them in almost all major supermarkets and groceries across the country, and you can also order them online via San Miguel Mart, Lazada, or Shopee.
Make your Mother’s Day celebration unforgettable with Purefoods Ready-to-Eat that will let you show your love and appreciation to the women in your life. With Purefoods, creating memories with your loved ones has never been easier. So, why wait? Grab some Purefoods and make this Mother’s Day extra special!
Creating a wholesome meal plan could be a struggle for both experienced and new cooks — especially a healthy one! Scrolling through social media for a recipe worth trying could be mind-numbing. Search results for a “healthy meal” would most likely lead to multiple choices of greens, and a drastic change in diet like this could be intimidating for most. Adapting to a flexitarian diet can be an easier approach.
This semi-vegetarian diet increases the consumption of plant or plant-based foods and beverages, along with smaller meat portions. Veega provides delicious and protein-rich options such as Veega Meat-Free Nuggets and Veega Meat-Free Burger Patty — dishes that even kids will enjoy. This is also perfect for the Lenten season.
Elevate your meals with Veega — mmmeaty without the meat! Check out a variety of recipes in Home Foodie and get to shop conveniently from San Miguel Mart.
Veega Meat Free products are good to cook as is, but if you want to find other ways to cook them, here are some samples.
Veega Burger Pizza
Veega Nuggets with Cheesy Sriracha Dip and Garlic Mayo Dip
Looking for more #madalicious recipes? Scan QR code on the recipes above.
This year’s selection showcases a range of traditional and delightful flavors such as Single Yolk Red Bean, Single Yolk Red Bean with Orange Peel, Single Yolk Pure White Lotus, Milk Golden Sand, Red Dates, Mung Bean, and Rose Paste. Solo boxes are priced at ₱388 each, while the Box of Four, presented in an elegant silk brocade box, is available for ₱2,288.
Creating a wholesome meal plan could be a struggle for both experienced and new cooks — especially a healthy one! Scrolling through social media for a recipe worth trying could be mind-numbing. Search results for a “healthy meal” would most likely lead to multiple choices of greens, and a drastic change in diet like this could be intimidating for most. Adapting to a flexitarian diet can be an easier approach.
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