5 Dec, 2018  in Food Review  tagged beef / bottled juice / cheese / chicken / egg / fish / fusion / grill / japanese / korean / korean barbeque / korean grill / korean-japanese fusion / lick / pork / restaurant / restaurant review / rice / salmon / samgyupsal / sashimi / shrimp / sushi / tempura / tofu / tuna / unli / unlimited / vegetables / wagyu beef / wazzup / wazzup pilipinas / wazzuppilipinas / yoshimeatsu by Penny Tan